Salmon Fillet with roasted beets and carrots and salad
Spinach salad with steak and caramelized onions
Brunch out at a restaurant: California omelet (eggs, bacon, tomatoes, peppers) topped with avacado, salsa, sour cream (I do some dairy.) and green onions.
Three Fried sunny side up eggs (I have a great recipe for making the best fried eggs. I'll post that another day.), olives and guacamole
Pizza egg cups (eggs bacon, pizza sauce and pepperoni) Recipe to follow!
Leftover lunch: hamburger patty, roasted asparagus and olives
Sunday dinner on the grill: Pork chops and fruit skewers (apple and pineapple chunks)